Carpigiani - Coldelite Pastochef - Pastry ChefUC-1131 G/P, soft serve UC-1131, carpigiani UC-1131, coldelite UC-1131, ice cream machines UC-1131, ice cream softserve UC-1131, coldelite soft serve machines UC-1131, soft serve eqipment UC-1131, UC-1131 spare parts

Pastochef - Pastry Chef Machines

Pastochef - Pastry Chef Machines
 Our new Pastry Chef machines are a stepping stone in excellence, a result of improvements on their outstanding predecessors. Confectioners, ice cream makers and chefs alike can now have an even more flexible instrument that meets all their production and creative demands.

PASTOCHEF RTX machines blend, cook, heat, cool, age and preserve over 100 modern sweets and pastry mix specialties, all in a perfectly sanitary fashion. Just to name a few, custards and cream for fillings, chocolate tempering for the production of assorted filled chocolates, confection of cakes, almonds, fruit jellies, ice-cream mix and shakes, béchamel and sauces.

The Pastry Chef comes in 3 different models with production capacities of 18, 32 and 55 liters (4.75, 8.5, and 14.5 gallons).

What Can the Pastry Chef Do?
- 20 Confectionery Programs Pastry Chef units have a memory that contains 20 automatic programs; during every food preparation cycle, the microprocessor transmits instructions on the display in real time, gradually informing the user when he or she should add the ingredients.
- 5 Gourmet Food Programs The memory also contains 5 automatic programs for the production of non-sweet creams and traditional culinary specialties.
- 9 Open Programs All Pastry Chef units offer 9 open slots of memory, so you can program your own personal recipes and culinary specialties for automatic preparation

Download Spec Sheet (PDF)


MODEL PASTOCHEF 18 RTX PASTOCHEF 32 RTX PASTOCHEF 55 RTX
Production (2 hours) | Lbs. 33 66 110
Cream | min-max (lbs.) 15-33 33-66 55-100
Chocolate | min-max (lbs.) 11-28 17-55 22-88
Electrical Requirements | Volt/Phase/Cycle 220/3/60 220/3/60 220/3/60
Condenser | Cooling system Air or Water Water Water
Dimensions l x w x h | inches 22.5 x 17.5 x 35.5 26 x 23.8 x 39.4 26 x 26 x 41.13
Fuse/Breaker Size | Amp. Max 15 20 30
Net weight | Lbs. 287 463 611

Other voltages and cycles available at additional cost. Performance data refers to 25°C external temperature and to 20°C water temperature in the condenser

Gelato

Our batch freezers are available in 10 models, ranging from 4 quart to 37 quart cylinders, from our single speed counter model to our two-speed Tru-2 machines, designed for ultimate performance and flexibility in making the widest range of products.

Soft Serve

 

Our compact counter models can mean big profits in small places, while our floor models come in a wide range of sizes and with either gravity-fed (G) or pump-fed (P) dispensing. Whether you have an ice cream parlor, a fast food store, a Frozen Yogurt operation, or anything in between, we are sure you will find UC-1131 G/P, soft serve UC-1131, carpigiani UC-1131, coldelite UC-1131, ice cream machines UC-1131, ice cream softserve UC-1131, coldelite soft serve machines UC-1131, soft serve eqipment UC-1131, UC-1131 spare parts.

PastoChef

PASTOCHEF RTX machines blend, cook, heat, cool, age and preserve over 100 modern sweets and pastry mix specialties, all in a perfectly sanitary fashion. Just to name a few, custards and cream for fillings, chocolate tempering for the production of assorted filled chocolates, confection of cakes, almonds, fruit jellies, ice-cream mix and shakes, béchamel and sauces.

Whipped Topping

Kwik Whipper models work perfectly with both heavy cream and vegetable-based products. They are also flavor-flexible, and capable of producing superior quality mousse and spumone.

Agemaster

Our third generation mixing and aging vats feature the same technological advances found in our industry leading Pastomaster RTX units. These new machines preserve and age frozen dessert mixes, protecting them from any bacteriological contamination. They are also the ideal solution for preparing cold base mix.

Display Cases

A Carpigiani Display Cabinet is the perfect solution to highlight your products and keep them looking great. Your customers and your products will certainly notice the difference!

Granita - Frozen

Each model enables you to produce perfect granita, slush, smoothies, frozen cocktails, ice cappuccino, cold drinks, and much, much more...

Hot Chocolate

Our hot chocolate machines are designed to heat and mix many different kinds of drinks (tea, coffee, milk, mulled wine,etc.) and especially chocolate, in a way that ensures perfect smoothness and thickness every time. It cooks the chocolate using a baine-marie method, through a set of simple steps, producing an excellent product in just a few minutes...